Monday, December 20, 2010

Chocolate Peanut Butter Ritz Cookies

These are a favorite at our house and they are so simple to make even if they are a bit messy.  Especially when the kids want to "help".

I don't really know  a technical name form them so I'm calling them:


 Chocolate Peanut Butter Ritz Cookies

Box of Ritz Cracker (I used the Great Value Snack Crackers)
Jar of Creamy Peanut Butter
Bag of Semi-Sweet Chocolate Chips (or whatever kind you like the best)
Sprinkles, colored sugar, etc. (optional)
Wax paper

Spread some peanut butter on a cracker.


Top it with another cracker.


Melt your chocolate.  I melted mine in the microwave and then switched it to my small crock pot to keep it nice and smoothly melted.

Then drop your cracker sandwich in the chocolate and use a spoon or fork or both to roll it around in the chocolate until well coated.


Use the spoon to smooth the top out and remove some of the excess chocolate off the bottom.  Place on wax paper until the chocolate hardens.  Sprinkle with decoratives before the chocolate hardens.


And that is my very technical recipe for Chocolate Peanut Butter Ritz Cookies.

I usually get chocolate all over myself and the kitchen, but that is half the fun.

Give them a try.  You'll like them!

Linking to:

Made By You Monday
Making Your Home Sing Monday
Homemaker Monday
Tempt My Tummy Tuesday
Tuesday at the Table
Domestically Divine Linkup
Raising Homemakers
We Did It Wednesday
Strut Your Stuff Wednesday
Simple Pleasures
Foodie Friday
Potluck Sunday

5 comments:

  1. love these but we often make with white chocolate instead

    ReplyDelete
  2. Yum! The little bit of salt on the cracker along with the peanut butter and chocolate! I could eat a few dozen!!

    ReplyDelete
  3. Yum! So quick and easy and tasty!

    ReplyDelete
  4. Thank you kindly for sharing with me!

    Thanks
    heidivargas [at] live dot com

    ReplyDelete
  5. Looks wonderful. Thanks for sharing and linking up to Domestically Divine.

    God bless you,

    Jasmine

    ReplyDelete

I love reading your comments! Unfortunately, due to spammers, I now have to moderate comments.