Showing posts with label Tuesday at the Table. Show all posts
Showing posts with label Tuesday at the Table. Show all posts

Tuesday, June 26, 2012

At the Table ~ Strawberry Fluff

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This recipe for Strawberry Fluff is so simple and tastes delicious!  You can make it with any combination of jello and use fruit to garnish the top if you are taking it to a picnic or event.


Strawberry Fluff

2 packages strawberry jello
2 cups hot water
2 cups cold water
1 container Cool Whip

Mix the jello as per the directions on the box.

Refrigerate and allow to set up completely.

Beat the jello with a mixer to blend well.  (if you get a thick layer on the bottom of the bowl you want to remove that).

Add the Cool Whip and mix it thoroughly.

Put all the mixture in a large bowl (fancy if you're taking it somewhere) and refrigerate to let it set up completely again.

Here is a serving in a cute little bowl.


As I said you can make so many variations with the basic jello and whip cream base.  First, you can use any kind of jello.  Depending on the kind of jello you can then add cherries, oranges, marshmallows, etc.  You can mix it throughout or put it on top for garnish.

The kids and adults alike will love this :)


Tuesday, May 22, 2012

Tuesday at the Table ~ Ranch Dipped Baked Chicken

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Who doesn't look for new ways to make chicken for dinner?  I saw this recipe and thought,  hmmm...looks good.  I'll give it a try.


Ranch Dipped Baked Chicken

4 boneless chicken breast (I used tenders)

1/2 cup Butter
3/4 cup Grated Parmesan Cheese
1 Ranch Dip Packet
3/4 cup crushed Corn Flakes

Heat oven to 350 and grease a 13X9 baking pan.

Melt butter in a cereal size bowl.

In a separate bowl, mix Parmesan cheese, dip packet and corn flakes.




Dip chicken breast into the melted butter and then in the cornflake mixture to coat evenly.  Place into the pan and sprinkle any remaining mixture on top of chicken.


Bake for approx. 40-45 minutes or utnil chicken is fully baked.


Dish out and make sure to get lots of those yummy crumbles left inthe pan :)


Enjoy and share with friends :)

Have a great Tuesday!