A little bit of everything. Even the kitchen sink.
Wow! Those look delicious! Going to have to give the recipe a try!
Hi Colletta,Your Rugelach looks so delicious. This is one of my Daughters favorites, I will have to make for her...and we will all enjoy it. Thank you so much for sharing with Full Plate Thursday and please come back!
Just call me quick and easy! I think they look wonderful, and I really do think short cuts are a simple pleasure where cooking is concerned.
I've never seen a recipe for these. They look just yummy!
Well your quick way looks just fine to me lol!!How delicious!Thanks for the recipe :-)blessings..Trish
This looks and sounds delicious
Hello! Thank you for the shout out.What a great idea to make it easy for a quick treat. Have a great weekend!
Wow! This looks amazing! Thanks for linking up to the It's a Keeper Thursday blog hop! Be sure to come back next week and link something new!Christina @ It's a Keeperhttp://www.everydaytastes.com/http://twitter.com/itsakeeperbloghttp://www.facebook.com/ItsAKeeper
I am going to try adding a thin spread of soft cream cheese then the nuts and cinnamon filling and see what that brings. might be very good. I actually make all sorts of small pies by wrapping a crescent around apples, peaches, pears any fruit I can wedge and bake even pineapple is really good with brown sugar and a sprinkle of coconut before rolling up.
I love reading your comments!