I'm just getting back into blogging. I love the way blogging helps me be creative in my cooking. Finding new recipes to try is so much fun. I haven't had time, since returning to the blogging world, to create anything new. So I pulled this one from the archives.
Cream Cheese Sausage Crescent Rolls
Ingredients:
1 - 16 oz package of sausage, browned and drained
1 - 8oz package cream cheese, softened
2- packages crescent rolls
Thoroughly brown the sausage.
The heat from the sausage will help soften the cream cheese.
Mix it together well.
Put a heaping Tablespoon of the sausage filling on the crescent roll.
Roll :) Place on a lightly greased baking sheet or use Parchment Paper like I did.
Repeat for all 16 crescent rolls.
Bake at 350F for 15-20 minutes or until golden brown.
The family all agreed that these were yummy!
Enjoy and share!
Linking up to: Full Plate Thursday, Creative Ways, Grace at Home, Create It Thursday, The Homemaking Party, Project Stash and Home Sweet Home.
Okay, this sounds awesome! I'm going to buy the ingredients and make some up! Wonder how they will reheat since I am just one person and this will be a lot!
ReplyDeleteI think they would reheat well. Hope you like them!
ReplyDeleteOh my...these are one of our favorite breakfasts! My son got us hooked and whenever we are together, he gets to do the cooking! Love 'em!!
ReplyDeleteThey are yummy! Thanks for stopping by :)
DeleteGotta be good!
ReplyDeleteJenna
They definitely are!
ReplyDeleteIt is always a pleasure to visit your kitchen Colletta. Your Cream Cheese Sausage Crescent Rolls look delicious, we will love them. Thanks so much for sharing with Full Plate Thursday and have a wonderful weekend.
ReplyDeleteCome Back Soon!
Miz Helen
Thanks so much for stopping by!
DeleteThat sounds yummy! Thank you for joining Home Sweet Home!
ReplyDeleteSherry